This burger + brew joint is the perfect pit stop just outside of World Golf Village

The famous one-of-a-kind service station-inspired Ford’s Garage St. Augustine serves up mouthwatering burgers, all-American favorite dishes, 1920s vintage vibes and craft beers. Named after the classic Ford vehicles, the dining room features nostalgic memorabilia and is an official licensee of the Ford Motor Company. The original Ford’s was opened in 2012 in Fort Myers, less than one mile from Henry Ford’s winter home. One of their newest locations is right here in St. Augustine, conveniently located next door to the Bozard Ford Lincoln dealership, near the St. Augustine Premium Outlets, at 550 Outlet Mall Boulevard, Suite 200, St. Augustine, FL 32084. Just a pit stop away from World Golf Village!

Ford’s menu boasts all the American comfort classics with a modern flair: chicken wings in a buffalo, bourbon or Nashville Hot sauce, crispy hand-breaded fried pickles in a panko crust served with a cucumber wasabi dipping sauce, lightly battered shrimp in a spicy “boom boom” sauce, nachos, salads and of course, their Burgers of Fame. Their BBQ Brisket Burger includes expertly-smoked hickory brisket and applewood bacon, topped with Tillamook sharp cheddar cheese, bourbon BBQ sauce, red onions and crispy onion straws on a freshly baked brioche bun. The American Standard burger has all the quintessential accouterments, including American cheese, crisp lettuce, tomato and red onion, and pickle planks on a brioche bun. Or maybe you’re in the mood for something a little more upscale, like the Estate Burger, with smoked gouda cheese, sweet red onion marmalade, arugula, tomato and fried onion straws with a white truffle bacon aioli on a brioche bun. And the burgers don’t stop there, they have patty melts, mushroom Swiss burgers, black-n-bleu, bison bacon burgers and Green and Clean veggie burgers — all served with Ford’s fries and Heinz ketchup. They also offer soups, sandwiches and new takes on classic comfort foods — with four different mac n’ cheeses (like buffalo blackened chicken and pulled pork), beer battered fish n’ chips, a whole rack of BBQ pork ribs, homemade meatloaf and hand-battered chicken tenders. The menu, of course, serves sweet treat desserts like old-fashioned milkshakes, key lime pie and molten lava cake. Brunch is also served, as well as a kids menu.

Need something to wash it all down? Ford’s Garage offers the best in craft cocktails, beer and wine. Ford Fusion cocktails present new twists on classics, like the Motor-Jito, a refreshing take on a mojito with coconut rum, cane syrup, lime juice and mint leaves. They offer a menu of Mules, from the classic Kentucky mule with Woodford Reserve Bourbon to a Rewired Hot Engine, with Camarena Silver Tequila — a mule with a kick indeed! Coming in with a group? Try the BYOM: Build Your Own Mimosa, with a bottle of prosecco and fresh orange juice. Or try their Shareable Pitchers for a party of four. The wine list is extensive, but really, you should see the beer list! Updated daily, the draft list includes 36 beers on tap, and over 50 different bottles and cans are available. They also offer growler fills, to take your favorite brews home to enjoy.

Open Monday through Thursday from 8am to 10pm, Friday and Saturday from 8am to 11pm, and Sunday from 9am to 10pm. You can make a reservation online or by calling 904-560-3673. Order take out to pick up or order online for delivery via DoorDash or Uber Eats. Ford’s Garage is where great food meets vintage vibes and the perfect pit stop when venturing from the tranquil resort neighborhood of World Golf Village.

 
 
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World Golf Village truly has so much to offer its residents. The list of perks is lengthy from top-rated schools to the convenient location. Near the top of that list has to be the wonderful restaurant options nearby. Whether you are enjoying a night out with friends or picking up food on a busy night, you won’t want to miss these World Golf Village area staples. 

2 Creeks

From sandwiches and flatbreads to tacos and seafood, there is something for everyone at 2 Creeks! Join 2 Creeks throughout the week for special events including Prime Rib Night on Mondays, Trivia Wednesday on Wednesdays, Live Music on Fridays, and all-you-can-eat shrimp on Saturday evenings. Be sure to check out their extensive drink menu while you are there, too!

Murray Bros. Caddyshack

A meal at Murray Bros. Caddyshack will not be one you soon forget. Throughout the restaurant, you will feel the Murray Brothers’ love of golf and movies all while enjoying a sports event on one of their many flatscreens. With food made from scratch, you truly can’t go wrong with anything on the menu. Fan favorites include the nachos, reuben sandwich, and key lime pie! 

Gator’s Dockside

Visit Gator’s Dockside for a family-friendly, sports-themed dining experience with fun and food for everyone. Known for their signature grilled wings flavored with tasty wing sauces, you’ll likely be making a returning trip to Gator’s. Whether you are watching a game and grabbing a drink with friends or enjoying a family dinner, Gator’s Dockside is a go-to in World Golf Village.

Simone’s Wood Fired Craft Kitchen 

Simone’s Wood Fire Craft Kitchen is a local, family-owned establishment that delivers delicious, classic Italian dishes. All of the pizza dough, bread, and pasta at Simone’s are made from scratch in-house by hand daily. Every item on their menu is sure to impress…but we are definitely eyeing the margherita pizza! 

From seafood to Italian, World Golf Village has the perfect restaurant for you and your family to enjoy!

 
 
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St. Augustine, Florida is most famously known as the Ancient City, filled with an abundance of history. However, in more recent years, St. Augustine has become known for its restaurant scene. Foodies, you won’t want to miss these World Golf Village resident favorites! 

Simone’s Wood Fired Craft Kitchen

Located near the World Golf Village area of St. Augustine, Simone’s Wood Fired Craft Kitchen is a local, family-owned establishment that delivers delicious classic Italian dishes. All of the pizza dough, bread, and pasta at Simone’s are made from scratch in-house by hand daily. Every item on their menu is sure to impress…but we are definitely eyeing the Margherita pizza! 

Llama

When you walk through the doors at Llama you are instantly immersed in a fine dining Peruvian experience. Each item on the menu is carefully crafted using fresh, authentic ingredients to fill both your body and soul. You will be in awe of the Tallarine Con Chango (a pork belly pasta) and ceviches! Make a reservation soon because Llama will not disappoint. 

Cap’s On the Water

From the sunset views to the local seafood, this classic waterfront restaurant is a go-to for St. Augustine locals. Both the indoor and outdoor seating options provide an incredible setting to enjoy their signature oysters, a drink, and a fun night with friends. Once you visit Cap’s On the Water you’ll be making plans to come back! 

Harry’s Seafood, Bar & Grille

If you’re looking for a cozy courtyard date night spot, look no further than Harry’s Seafood, Bar & Grille. This St. Augustine gem has charm and something for everyone on the menu. With favorites like jambalaya, she crab soup, and fried green tomatoes this Creole-inspired restaurant will make your taste buds dance! 

Libby’s Thai Bistro

Next time you’re in the mood for Thai food, give Libby’s Thai Bistro a try! Fans love their Thai tea, pad thai, and green curry! Their fresh, authentic Thai cuisine will leave you wanting more. Visit Libby’s soon… it could be your new favorite Thai restaurant. 

 
 
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St. Augustine, Florida is most popularly known for being America’s oldest continuously occupied city, however, St. Augustine is also building quite a reputation as a foodie paradise. Walk the historic streets to find a restaurant scene that is far from predictable. From craft cocktail bars and specialty wine to Spanish cuisine and steakhouses, there is something for every appetite in St. Augustine. With so many dining options to choose from, locals are truly the best to get recommendations from. Below are the TOP three restaurants in downtown St. Augustine selected by World Golf Village residents. 

Michael’s

Nestled on the scenic Calle Cuna you will find Michael’s complete with a refined, nautical finish and cozy courtyard. With a specialty for steaks and coastal Spanish cuisine which incorporate fresh, local ingredients, you’ll discover a seasonal entree menu as well as classic Michael’s dishes including Plantain Bon Bons and Seacuterie Board.  Chef Michael Lugo, a self-taught Puerto Rican Chef, developed his passion and mastery of cooking from his grandmother. For an elevated dining experience, Chef Michael will take you on a guided multiple course meal with each course paired with the perfect wine. Call Michael’s to inquire about availability and make reservations at (904) 810-2400 or by visiting their reservations page

Prohibition

Take a step back in time! Prohibition Kitchen is a retro, gastro pub paying homage to the Prohibition and Gilded Age giving you a taste of the 1920’s. Grab a seat at the bar and enjoy a drink and live music to completely take in the friendly, vintage atmosphere. Located in the heart of downtown St. Augustine on St. George Street, Prohibition Kitchen has a large variety of craft beers and handcrafted cocktails. Prohibition Kitchen’s menu is a foodie’s dream come true. With decadent, unexpected pub grub including Lobster Roll, Rabbit Pot Pie, and spiked milkshakes you will definitely be satisfied at locally sourced Prohibition Kitchen. You are truly in for an experience at Prohibition Kitchen. 

Collage

For an upscale, intimate dining experience with something for everyone, look no further than Collage in St. Augustine’s historic district. From French Escargot to New Zealand Lamb Rack, you and your party will enjoy specialty cuisine from all over the world. The menu adequately showcases the eclectic taste of owners Mike Hyatt and Cindy Stangby. Collage was recently named one of OpenTable’s 100 Most Romantic Restaurants In America, clearly making it the perfect date night restaurant.  Collage’s local, fresh ingredients, quaint atmosphere, and unique international fare provide a dining experience you won’t soon forget. Make a reservation today by calling (904) 829-0055 or clicking here

Contact each restaurant for their latest hours of operations and measures for COVID compliance. 

 
 
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If you haven’t tried Tank’s Sushi Bistro because you think it is just like any other strip center sushi restaurant–or you don’t like sushi—it is time to take another look!

The menu goes far beyond raw fish to include a huge variety of appetizers, hibachi entrees, fried rice and soups. At a recent dinner visit, one person in our party ordered the Hibachi Scallops, and upon trying it, I can say it was fantastic. The scallops and vegetables were perfectly cooked, and the portion was enough for two meals!

For sushi lovers, the classics as well as unique creations are available from the sushi bar. They clearly use fresh, high quality ingredients as all of the sushi we ordered was outstanding.

Try the Tomo Roll (as beautiful as it is delicious), Tuna King Roll or the Murabella Roll (with shrimp tempura). My personal fave is the Angry Dragon Roll (with spicy tuna and shrimp tempura). If you like fried rolls, try the Hwy 16 Roll (deep fried with smoked salmon) or the classic Dynamite Roll.

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Bill Murray and his five brothers opened their first restaurant in St. Augustine’s World Golf Village in 2001.  The restaurant is done in golf décor and memorabilia from its namesake – Caddyshack – the movie which came out in 1980, which was written by one of Bill’s brothers, Brian Doyle-Murray.  The serving staff all sport caddy attire and if you look around, you might see a gopher or two.

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If you believe in the importance of eating healthy while supporting your local farmers, and you want to experience a little local southern fare with a St. Augustine flair, you definitely have to try The Floridian restaurant located in the Spanish Quarter of downtown St. Augustine.  Even Chef Emeril Lagasse will highly recommend you do so, as The Floridian was featured in an episode of the Cooking Channel’s Emeril’s Florida, which featured Farm-to-Table venues.
Owners Jeff and Chef Genie McNally opened The Floridian in 2010 showcasing a great deal of respect for St. Augustine’s history and culture.  Their passion for food is evident when you peruse their menu, which provides a various array of options from seafood, steak, chicken, right down to vegetarian or gluten-free.  The not-your-ordinary appetizer options of Fried Green Tomatoes, Pickled Pepper Shrimps or Biscuits and Belly (to name just a few) are a great way to start your mouth to watering for the main entrée.  If you have a hard time picking just one appetizer, wait until you get to the main course!  The Cajuns might be known for their jambalayas and crawfish pies, but the Minorcans of St. Augustine are known for their pilaus and cornbread, which The Floridian proudly showcases in its “Shrimp and Sausage Pilau” entrée.  It would be remiss to not include that the cornbread with this entrée is drizzled with hot honey.

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Finally a great Mexican place in World Golf Village! Cinco de Mayo, located at 124 Capulet Dr, Suite 109, offers very affordable lunch options, daily specials and a full bar. I was extremely impressed with the service and quality of food. I don’t know about you, but I normally judge a Mexican restaurant on their fajitas and queso. Cinco de Mayo gets five stars from me on both!

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Jan
 
15
 

Gator’s Dockside is up and running in World Golf Village! If you aren’t familiar with the local-restaurant-turned-chain, Gator’s Dockside started with only one restaurant in Jacksonville before expanding their reach to 19 different locations throughout Florida. The family-friendly eatery is sports-themed and offers customers humongous flat screen TVs, pool tables, great food and awesome service. Perfect to grab a bite for lunch or watch some football!

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Willie Jewell’s is a great new addition to the restaurants in World Golf Village! I stopped by last week for the first time to check it out and get my barbeque fix. Let me tell you, the food does not disappoint. The Adeeb Family, the owners of Bono’s Pit Bar-B-Q and Willie Jewell’s, really got it right with this one!

Willie Jewell’s offers finger-licking appetizers like Country Corn Fritters, Fried Okra, Chicken Wings, Fried Pickles, and Homestyle Onion Rings. The corn fritters dipped in their homemade ranch dressing is the way to go! They also have a variety of salads, sandwiches, big ol’ platters and southern sides! Our group went for the Crispy Chicken Salad, the Beef Brisket platter and the Smoked Turkey Platter. I tried bites of the mac-n-cheese, collard greens and fries and they were all delicious.

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